Busch Vacuum Solutions will present its energy-efficient vacuum solutions at Anuga FoodTec in Cologne, Germany, from April 26-29, 2022. The leading global trade fair for the food and beverage industry is an important industry meeting place for the latest innovations and technological visions relating to food production. The vacuum experts from Busch will also be presenting their pioneering solutions, which can be used in all production steps of food production, storage or the transport of food and beverages.
Every application in the food industry is individual and requires a perfectly suited vacuum solution. In food refrigeration, vacuum drying or pneumatic conveying of food, different requirements are placed on the vacuum supply. Depending on the application, particularly low-maintenance technologies, vacuum generators with small operating costs or the most energy-efficient solutions possible can be used. Centralizing the vacuum supply enables additional savings potential in the food industry, as the high energy costs for cooling food can be reduced. Switching to new vacuum technologies can become even more worthwhile with a subsidy. This is because upgrading to modern technologies is subsidized by the German Federal Office of Economics and Export Control (BAFA). This also applies to energy-efficient vacuum generators from Busch. The vacuum experts will be informing visitors at Anuga FoodTec about the subsidy potential of their vacuum solutions and thus highlighting further savings potential.
With the COBRA NX 0950 A PLUS, Busch will be showing its new forward-looking screw vacuum pump, which can be used in many applications in the food and beverage industry. This is a dry vacuum pump that operates extremely energy-efficiently under pressure control or at constant speed. The PLUS technology combines Busch's many years of experience with innovative functions for Industry 4.0. As a fully connected vacuum pump, the COBRA PLUS expands the proven screw vacuum technology with control, condition monitoring and communication options. All important parameters can be adjusted and monitored, allowing the vacuum pump to be optimally set and used for individual processes.
Meet the vacuum experts from Busch for a personal exchange at Anuga FoodTec in hall 8.1 at booth C-080/D-081.
Busch Vacuum Solutions is one of the world’s largest producers of vacuum pumps, vacuum systems, blowers and compressors.
Its extensive product portfolio comprises solutions for vacuum and overpressure applications in all industries, including the chemical, semiconductor, medical technology, plastics, and food sectors. It also covers the design and construction of customized vacuum systems, as well as a global service network.
The Busch group is a family-owned company and is still managed by the Busch family. Busch Vacuum Solutions has 3,800 employees in more than 60 companies in over 40 countries and agencies worldwide. Busch is headquartered in Maulburg, in southwest Germany. This is the location of Busch SE headquarters, as well as the German production facility and German sales company. In addition to Maulburg, Busch also has its own production plants in Switzerland, the UK, Czech Republic, Korea and the USA.
Busch Vacuum Solutions was founded by Dr.-Ing. Karl Busch and his wife Ayhan Busch in 1963. Dr.-Ing. Karl Busch developed the “HUCKEPACK”, which was the first vacuum pump that could be used for vacuum packaging of foodstuffs. The follow-up product, the compact “R5” rotary vane vacuum pump, revolutionized food packaging. A further milestone represented the development of the “COBRA” screw vacuum pump. In 1971 the international expansion of the Busch group started with the founding of a sales company in the UK. The first production plant outside Germany was established in the US in 1979.